Go to page content

Fish processing-College-Gazette

College of Fisheries student learn to process fish. Picture in a black and white photo are several young white men in food safety garb working on a conveyor belt with cod fillets.

College of Fisheries student learn to process fish.


To receive news from Memorial in your inbox, subscribe to Gazette Now.


Latest News

Giving back

Employment relations graduate to help internationally trained professionals build connection, find opportunity

Community roots

Criminology graduate aims to build trust between rural N.L. communities and law enforcement

Solving real-world problems

Data science graduate created time-saving tools for Port of Argentia

Leadership appointment

Alison Horton appointed vice-president (finance and administration) 

Embracing uncertainty

Fall humanities graduate found her community with Memorial supports and services

‘Honest conversations’

Women+ in academia event aims to build community and shape change